Zorah Karasi 2022

Zorah Karasi 2022

Vayots Dzor, Armenia (75 cL)

An intense yet vibrant expression of Areni, shaped by altitude and Armenia’s ancient amphora tradition.

A benchmark expression of high-altitude Areni

Made entirely from Areni Noir, Karasi captures the character of Vayots Dzor with remarkable precision. The ungrafted vines grow at around 1,400 metres, in poor, sandy limestone-rich soils.

After fermentation with native yeasts in concrete vats, the wine spends around 12 months ageing in traditional Armenian karas, followed by six months in bottle. Dark and red fruit combine with wild herbs, spice and a subtle smoky note. The palate is deep and textured, balanced by fresh acidity and fine, structured tannins.

Founded by Zorik Gharibian, Zorah is based in Rind, in Vayots Dzor, one of Armenia’s great high-altitude wine regions. The estate focuses on indigenous grape varieties, with vineyards planted at around 1,400 metres above sea level.

Poor, stony limestone-rich soils, wide diurnal temperature shifts and ungrafted vines give the wines their distinctive freshness and structure. In the cellar, Zorah combines concrete vats with karas, traditional Armenian clay amphorae, bringing together ancient winemaking heritage and contemporary precision.

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Zorah Karasi 2022

Vayots Dzor, Armenia (75 cL)

Soil : Stony, sandy, limestone-rich

Farming : Reasoned

Grape(s) : Areni

Alcohol : 13.5°

Aging : 12 months in Karas (amphorae)

Serving : 16°C - 18°C

Conservation : Now until 2037

Decanting : 45 minutes before serving

Pairing : Roast or grilled lamb, Armenian khorovats, smoked aubergine, slow-cooked spiced meats and wild mushrooms.

Terroir

Vins de Vayots Dzor

Wines of Vayots Dzor

Armenia

Vayots Dzor is one of Armenia’s most prestigious wine regions, nestled among rugged mountains and high plateaus. Its elevation, continental climate and volcanic soils create unique conditions for viticulture, producing elegant, fresh and deeply expressive wines shaped by Armenia’s ancient winemaking traditions.

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